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Culver's rolls out a new signature sauce that blends buttermilk Parmesan and bleu cheese - Post-Crescent

For nearly 40 years, Culver's has always had a decent selection of dipping sauces including barbecue, honey mustard, ranch and more. Now, for the first time, the fast-food chain has announced its own Culver's Signature Sauce.

The sauce is so versatile, according to a news release, that it can be used with fries, cheese curds and even on a ButterBurger. It is billed as a creamy and tangy blend with notes of buttermilk, Parmesan and bleu cheese.

Culver's said its new sauce is a departure from the standard "combination of mayonnaise, ketchup, mustard or barbecue sauce."

Alongside the signature sauce, Culver's has also released Ken's Boom Boom Sauce, a creamy and spicy sauce made with chili peppers, Dijon mustard and garlic, and Della Terra Marinara, a classic made marinara sauce for chicken tenders and side items.

Over 900 Culver's locations nationwide have already began to serve the signature sauce.

"When we set out to make a signature sauce, we wanted to make sure it was truly an 'only at Culver's' experience that perfectly compliments our menu," Quinn Adkins, director of menu development for Culver's, said in a news release.

Reach Jelissa Burns at 920-226-4241 or jburns1@gannett.com. Follow her on Twitter at @burns_jelissa or on Instagram at burns_jelissa.

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Culver's rolls out a new signature sauce that blends buttermilk, Parmesan and bleu cheese - Post-Crescent
"Sauce" - Google News
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