This week on the Sauce podcast, Meera and Michelle discuss a trip to Annie Gunn's in Chesterfield where the prawns are as big as your hands.
Also in the conversation was a visit to Sunny's Cantina in Dogtown, where the craveable veggie nachos are loaded with toppings like black beans, pickled jalapenos, queso, salsa and crema.
Finally, St. Louis is witnessing a wave of bar openings and they discuss the new spots from the upscale None of the Above at City Foundry STL to Kenny's Upstairs, which is a once-closed dive that has been revived.
Click here to listen to this week's episode of the Sauce podcast, and be sure to check out the previous episodes as well.
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December 21, 2023 at 02:57AM
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This week on the Sauce podcast: None of the Above at City Foundry STL, Kenny's Upstairs and more - Sauce Magazine
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